These tender and chewy granola bars are technique greater than store-bought and very easy to customize! They’re gluten-free, refined sugar-free and easily made nut-free and/or vegan. A quick, filling, and healthful snack!
I’ve gotten so lazy with granola bars!
There was a time the place I’d make a model new batch as rapidly as my earlier one ran out in order that I on a regular basis had some available to snack on, and at this degree I can’t even keep in mind the ultimate time I made any… I’ve merely been looking for them from the store.
Not that there’s one thing flawed with store-bought bars, nonetheless… they’re kind of boring. Or at least they get boring. And when your decisions are great restricted as a result of allergic reactions, they get boring pretty darn fast. Speaking of which, why is it that peanuts, or traces of them, are in truly 80% of bars? Significantly those who look the perfect? Asking for an excellent pal…
In any case! Prolonged story fast, I’m once more to creating my very personal granola bars – tender and chewy granola bars – and I’m sharing them with you because of: a) they’re delicious, b) we love them, and c) you could presumably be within the similar boring-granola-bar predicament.
How To Make Easy Hand-crafted Granola Bars
Mix the dry parts first! The recipe requires quick oats nonetheless you presumably can undoubtedly use old skool oats if that’s what you would have available. The texture of the bars will merely be just a bit chewier.
The honey + almond butter act as a result of the glue for the oats, whereas the almond milk softens them a bit to make them fully tender and chewy. It’s like consuming an oatmeal cookie in bar sort.
Add-ins are completely customizable! Mix collectively points like chocolate chips, dried fruit, nuts, seeds, coconut shreds, and so forth. to create fully totally different flavour mixtures. That’s the half that cures the boring-granola-bar predicament because you presumably can swap out flavour mixtures and on a regular basis have one factor fully totally different.
When pressing the uncooked granola bar mix into your baking pan, remember to unfold it out evenly and use a spatula to pack it down barely… it is going to be sure that your bars don’t crumble.
I added almond flour to make the bars just a bit additional cookie-ish, nonetheless you must make the most of an equal amount of oat flour for many who don’t have almond available.
Oh, and for many who need these bars to be nut-freetrade the almond flour with oat flour, the almond butter with soy nut butterand the almond milk with one different non-dairy totally different like rice, oat, or soy.
Like consuming an oatmeal cookie, nonetheless in bar sort.
They’re tender, chewy, hearty, sweetand great satisfying. And the perfect half is which you’ll be able to customise them based totally on regardless of it is that you just simply is more likely to be craving on the time. I made these ones with a main raisin + chocolate combo, nonetheless I moreover truly love:
cranberries + pumpkin seeds + chocolate
coconut shreds + chocolate
white chocolate + cranberries
dried blueberries + almonds + coconut shreds
path mix
You might also customise them in response to your dietary desires as they’re great easy to make gluten-free, refined sugar-free, nut-free, and/or vegan.
Blissful consuming!
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tender and chewy granola bars
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4.8 from 10 critiques
Creator:
Amanda @ Working with Spoons
Full Time:
half-hour
Yield:
12 bars 1x
Instructions
Preheat your oven to 350°F (176°C) and put collectively an 8 x 8 (20 x 20 cm) baking pan by lining it with a sheet of parchment paper, leaving numerous inches of overhang on the sides to allow for easy elimination. Put apart.
In a giant mixing bowl, combine the oats, almond flour, and salt. Add the honey, almond butter, almond milk, and vanilla, mixing until successfully blended. Stir in your add-ins.
Change the mix into your prepared baking pan, using a spatula to unfold it out evenly and barely pack it down.
Bake for 20 – 22 minutes, until the sides begin to present golden brown. Take away the bars from the oven and permit them to chill throughout the pan for 10 minutes sooner than lowering. Retailer them in an airtight container at room temperature for as a lot as per week.
Notes
* Use licensed gluten-free oats for many who need these bars to be gluten-free. You might also use old skool oats, nonetheless the feel will be barely fully totally different.
** To make these bars nut-freetrade the almond flour with oat flour, the almond butter with soy nut butterand the almond milk with one different non-dairy milk.
*** To make these bars vegantrade the honey with brown rice syrup.
**** Dietary data are calculated using base bar recipe with 1/4 cup of chocolate chips and 1/4 cup of raisins. Values may change counting on what add-ins you utilize.
Prep Time:10 minutes
Cook dinner dinner Time:20 minutes
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Honey Almond Granola Bars Blueberry Almond Oat Bars No Bake Almond Fudge Protein Bars No Bake Sweet & Salty Path Mix Granola Bars Mushy and Chewy Banana Bread Granola Bars
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