Flourless Oatmeal Raisin Cookies | running with spoons

Flourless oatmeal raisin cookies which can be delicate, chewy, absolutely candy, and so deliciously comforting! Giant straightforward to make with actually easy elements.

You understand that feeling when it’s 9 PM on a Saturday and you end up caught at residence craving cookies? And not at all merely any cookies nonetheless heat, chewy, candy, freshly baked oatmeal raisin cookies?

Or in all probability it’s 2 PM on a Wednesday when the craving strikes. Or 11 AM on a Tuesday. Regardless of the time, cookie cravings occur. And that’s absolutely okay! Make the cookie. Eat the cookie. Profit from the cookie.

A craving ignored is a craving intensified, so that you just better take into consideration I used to be baking cookies at 9 PM this earlier Saturday. These flourless oatmeal raisin cookiesactually. After which I wished to intention actually exhausting to remind myself and the boy to not eat too many before I had an opportunity to take pictures [the next day] and share them with you guys.

How To Make Flourless Oatmeal Raisin Cookies

• So after I say flourless, I point out with out commonplace wheat flour. Cookies want one issue to produce them substance, and these ones are made with a mixture of almond flour + oats. I’ve frequently discovered that this affords in all probability the best texture – not too dense nonetheless not too delicate.
• I opted to make the most of butter on this recipe as a replacement of coconut oil due to I felt need it gave a vogue better kind. There was one issue a little bit little bit of off contained in the coconut oil cookies, nonetheless the buttery ones have been spot on. It’s advisable to soften it for in all probability the best outcomes, and be joyful to make the most of every widespread butter or a vegan unfold relying in your dietary wants.
• For sweetness, I discovered that the mixture of coconut sugar + maple syrup labored in all probability the best. You may alternate the coconut sugar for brown sugar, nonetheless don’t use a granulated sugar due to your cookies will come out exhausting. The maple syrup is required so as in order so as to add additional moisture to the dough, nonetheless one completely different liquid sweetener will work as correctly. The cookies don’t kind maple-y, nonetheless I do uncover that the honey kind comes via way more although. Merely shield that in concepts in case you establish to go that route.
• Cornstarch! This stuff is required to get that wonderful chewy cookie. You gained’t uncover a limiteless distinction when the cookies come out of the oven, nonetheless as shortly as they’ve been sitting for some time, cookies with cornstarch maintain heaps softer and chewier than these with out.
• The dough will in all probability be a little bit little bit of sticky nonetheless ought to nonetheless be straightforward to work with, and to make it even simpler, you in all probability can moist your fingers whereas shaping the cookies. They gained’t unfold a lot, so while you’re placing them on the baking sheet, flatten and kind them in a vogue that you just really want the completed cookie to look. Not too skinny for max softness.
• I made a decision to add icing to half of my batch of cookies to make them look a little bit little bit of fancier, nonetheless that is absolutely elective. The cookies are undoubtedly candy and scrumptious sufficient with out the icing, which is why I solely did half the batch – choices are good to have.

Okay, Nonetheless What Are They Like?

In reality? Presumably my favorite cookie recipe in the meanwhile. They’re delicate, chewy, heartyabsolutely candyand so deliciously comforting. In addition to they crush cookie cravings into the underside. Oh, and please don’t title me loopy, nonetheless I really choose raisins over chocolate chips in oatmeal cookies… subsequently all of the “wonderful and comforting” situation.

They’re furthermore gluten-free and vegan (inside the event you make the most of vegan butter), and have an outdated kind cookie really actually really feel. You understand the one I’m speaking about? Comforting and hearty like an Oatie or Digestive? Superb with milk. Superb with espresso. Superb with (or with out) icing. Merely… wonderful.

Totally joyful consuming!

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